Kokum is a delicious tropical fruit that is preserved to last throughout the year in a variety of forms like dried skins or sugared syrups.If you want to know more about kokum, click Here
Serves 1
Ingredients:
175 ml Chilled water
Salt to taste
Cumin powder to taste
Method:
Mix all the ingredients in a glass and then,its bottoms-up.
If you're up for it, you could even replace somebody's red wine with this Kokum sarbat.Then, sit back and watch the fun :)
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